Aleia's Gluten-Free Plain Stuffing
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Aleia’s Gluten-Free Plain Stuffing

$6.49

Weight: 11.2 oz

Weight: 10.0 oz
Brand Name: Aleia’s Best. Taste. Ever.
UPC: 855930001593

Non-GMO Project Verified, Gluten-free, Dairy-free, Wheat-free, Soy-free, Trans Fat-free, Low Sodium, Kosher Parve

Shop for gluten-free stuffing mixes, breadcrumbs, panko, coat & crunch, and croutons and get $1.00 off each item with code GOODSTUFF25. Valid through 12/31/25.

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SKU: 1593u Category: Tag:

Description

Our Gluten-free Plain Stuffing is anything, but. Perfectly textured and cubed to give you a rich, fluffy, flavorful stuffing, no matter how you prepare it. Add your own seasonings for a unique flavor that we know will be out of this world!

Our products are proudly made in a facility that is 100% FREE of Gluten, Wheat, Dairy, Tree Nuts, Peanuts, Soy, Sesame, Fish & Shellfish.

All our products are FREE FROM GLUTEN, WHEAT, DAIRY, CASEIN, TREE NUTS, PEANUTS, SOY, SESAME, FISH, SHELLFISH, BHA, BHT, MSG, PRESERVATIVES.

MAKE IT TONIGHT

What you’ll need to prepare one 10 oz bag:

  • 1 bag (10oz) Aleia’s GF Plain Stuffing
  • ½ onion medium dice (about ½ cup)
  • 2 ribs celery, medium dice (about 1 cup)
  • 1 large carrot medium dice (about ½ cup)
  • 5 tablespoons of butter or butter substitute
  • 2 cups gluten-free low sodium chicken or vegetable stock
  • 2-3 tbl. of your favorite spices
  • Salt & pepper to taste
  • 9 x 13 x 2 baking dish

Directions for Oven Baking:

  1. Heat oven to 350˚F
  2. In a large skillet pan on medium heat, melt butter
  3. Add the onions, celery, and carrots. Sauté until vegetable are tender. About 5 minutes.
  4. Add stock and your favorite spices. Bring to a boil. Remove the pan from the heat.
  5. Place stuffing cubes into a large bowl, pour mixture from pan over stuffing cubes. Toss lightly until well mixed.
  6. Spoon the mixture into a greased casserole dish.
  7. Cover with foil and bake for 20 minutes or until hot.
  8. For a crispy top, remove foil and bake uncovered for an additional 10 minutes.