Totally loaded and delicious! What’s better than cold crisp lettuce loaded up with bits of smoky bacon, hard-boiled egg, tomatoes, crunchy lemon panko, and green onion, drenched in the most delicious dressing? 🥗🍀
The perfect salad for entertaining this St Patrick’s day! Bonus, you can assemble it and forget it ~ the crisp wedges won`t wilt!
Simple, delicious and festive! Recipe online at aleias.com
Totally loaded and delicious! What’s better than cold crisp lettuce loaded up with bits of smoky bacon, hard-boiled egg, tomatoes, crunchy lemon panko, and green onion, drenched in the most delicious dressing? 🥗🍀
The perfect salad for entertaining this St Patrick’s day! Bonus, you can assemble it and forget it ~ the crisp wedges won`t wilt!
Simple, delicious and festive! Recipe online at aleias.com...
🌟 We hope to see you at the @gfreefest on March 23rd, 2024 at the @waterfireartscenter in Providence, RI! 🎉 Dive into a world of amazing gluten-free products and dishes, with giveaways, swag bags, and tons of excitement waiting for you. This event by Ampersand Creative Co. is your chance to connect with gluten-friendly brands and restaurants surrounded by a supportive community. VIP & General Admission tickets available at gfreefest.com!
🌟 We hope to see you at the @gfreefest on March 23rd, 2024 at the @waterfireartscenter in Providence, RI! 🎉 Dive into a world of amazing gluten-free products and dishes, with giveaways, swag bags, and tons of excitement waiting for you. This event by Ampersand Creative Co. is your chance to connect with gluten-friendly brands and restaurants surrounded by a supportive community. VIP & General Admission tickets available at gfreefest.com!...
Craving crispy and flavor-full fish nuggets? Look no further! 🐠✨ Our easy baked fish nugget recipe will satisfy your cravings guilt-free. Whether you have an air fryer or an oven, these delicious nuggets are a must-try! Say goodbye to deep frying and hello to a healthier alternative. 🥪 Serve them as a snack or part of a meal with fries or salad. And guess what? Our Coat & Crunch Lemon Herb fish is just the beginning! You can also coat vegetables like broccoli, carrots, cauliflower, eggplant, mushrooms, onions, and zucchini for a tasty crunch. 🌱🥕🍆 Have fun experimenting and try them out today! 🐟🤩
CRUNCHY LEMON HERB FISH NUGGETS Serves 4 INGREDIENTS • 2 packets of Aleia’s Lemon Herb Coat and Crunch • 2 Eggs • 1 Pinch of salt • 1 -1.5 lbs. Cod cut into 1-inch-thick pieces. • Olive oil spray • ½ lemon, cut into wedges for garnish • Rimmed baking sheet • Wire rack
OVEN BAKED PREPARATION Crank up the oven heat to 425° F. Place a wire rack on a baking sheet and spray the rack with olive oil spray. Prepare The Fish Nuggets • To begin, pat the fish dry with a paper towel. • Cut the fish into bite-size nuggets. Then, prepare the breading station. Place two low rim bowls beside each other. Fill the first bowl with a mixture of eggs and a pinch of salt, lightly beat them. The second bowl with Aleia`s Lemon Herb Coat & Crunch.
Coat • Dip each piece of fish into the egg and then into the Lemon Herb Coat & Crunch breadcrumbs. • Press the crumbs gently to adhere to the fish. • Place the fish on the wire rack and repeat with remaining fish nuggets. • Spray the nuggets lightly with olive oil spray.
Crunch Bake the fish for 15 to 18 minutes, or until crispy and golden on the outside and opaque on the inside.
AIR FRYER PREPARATION Follow the coat prep. Preheat air fryer to 350°F for 8 minutes, spray the basket, place nuggets in the air fryer for 4 minutes. Flip nuggets and air-fry for another 4 minutes.
Jalapeño Tartar Sauce • ¾ cup mayonnaise • 1 ½ tablespoons sweet relish • 1 tablespoon freshly grated jalapeno pepper • ½ lemon, juiced • salt and pepper to taste. • Whisk together the ingredients until combined.
Craving crispy and flavor-full fish nuggets? Look no further! 🐠✨ Our easy baked fish nugget recipe will satisfy your cravings guilt-free. Whether you have an air fryer or an oven, these delicious nuggets are a must-try! Say goodbye to deep frying and hello to a healthier alternative. 🥪 Serve them as a snack or part of a meal with fries or salad. And guess what? Our Coat & Crunch Lemon Herb fish is just the beginning! You can also coat vegetables like broccoli, carrots, cauliflower, eggplant, mushrooms, onions, and zucchini for a tasty crunch. 🌱🥕🍆 Have fun experimenting and try them out today! 🐟🤩
CRUNCHY LEMON HERB FISH NUGGETS Serves 4 INGREDIENTS • 2 packets of Aleia’s Lemon Herb Coat and Crunch • 2 Eggs • 1 Pinch of salt • 1 -1.5 lbs. Cod cut into 1-inch-thick pieces. • Olive oil spray • ½ lemon, cut into wedges for garnish • Rimmed baking sheet • Wire rack
OVEN BAKED PREPARATION Crank up the oven heat to 425° F. Place a wire rack on a baking sheet and spray the rack with olive oil spray. Prepare The Fish Nuggets • To begin, pat the fish dry with a paper towel. • Cut the fish into bite-size nuggets. Then, prepare the breading station. Place two low rim bowls beside each other. Fill the first bowl with a mixture of eggs and a pinch of salt, lightly beat them. The second bowl with Aleia`s Lemon Herb Coat & Crunch.
Coat • Dip each piece of fish into the egg and then into the Lemon Herb Coat & Crunch breadcrumbs. • Press the crumbs gently to adhere to the fish. • Place the fish on the wire rack and repeat with remaining fish nuggets. • Spray the nuggets lightly with olive oil spray.
Crunch Bake the fish for 15 to 18 minutes, or until crispy and golden on the outside and opaque on the inside.
AIR FRYER PREPARATION Follow the coat prep. Preheat air fryer to 350°F for 8 minutes, spray the basket, place nuggets in the air fryer for 4 minutes. Flip nuggets and air-fry for another 4 minutes.
Jalapeño Tartar Sauce • ¾ cup mayonnaise • 1 ½ tablespoons sweet relish • 1 tablespoon freshly grated jalapeno pepper • ½ lemon, juiced • salt and pepper to taste. • Whisk together the ingredients until combined....
Looking to impress your sweetheart this holiday season? Look no further than the ultimate culinary duo of Italian breadcrumbs and Panko! 🍝🥖 Whip up a delicious homemade meal that will surely make their heart melt. ❤️ Bread cutlets, coat chicken, pork, fish, or veggies, add to meatballs or meatloaf, hold crab cakes together, top mac and cheese, add crunchy texture to pasta... the possibilities are endless! Sprinkle on roasted vegetables or bean dishes, fill Strudel – absolutely delicious in the air fryer! Let your creativity shine with these crispy delights. Your sweetheart will be blown away by your culinary skills! 🍽️ 🥂 ❣️
Looking to impress your sweetheart this holiday season? Look no further than the ultimate culinary duo of Italian breadcrumbs and Panko! 🍝🥖 Whip up a delicious homemade meal that will surely make their heart melt. ❤️ Bread cutlets, coat chicken, pork, fish, or veggies, add to meatballs or meatloaf, hold crab cakes together, top mac and cheese, add crunchy texture to pasta... the possibilities are endless! Sprinkle on roasted vegetables or bean dishes, fill Strudel – absolutely delicious in the air fryer! Let your creativity shine with these crispy delights. Your sweetheart will be blown away by your culinary skills! 🍽️ 🥂 ❣️...
Nothing brings people together quite like the Super Bowl & delicious food. Aleia`s products are perfect for Super Bowl recipes! If you haven`t tried us yet, you`ll love our authentic and versatile ingredients! Whether you`re craving mouthwatering chicken wings or cheesy dips, Aleia`s has you covered for all your bread crumb needs, crispy coatings, stuffing mixes, and even croutons. Elevate your Superbowl recipes with Aleia`s and get ready for the biggest game day of the year! 🏈🥳 Head over to aleias.com to check out our recipe online.
Nothing brings people together quite like the Super Bowl & delicious food. Aleia`s products are perfect for Super Bowl recipes! If you haven`t tried us yet, you`ll love our authentic and versatile ingredients! Whether you`re craving mouthwatering chicken wings or cheesy dips, Aleia`s has you covered for all your bread crumb needs, crispy coatings, stuffing mixes, and even croutons. Elevate your Superbowl recipes with Aleia`s and get ready for the biggest game day of the year! 🏈🥳 Head over to aleias.com to check out our recipe online....
❤️THIS GIVEAWAY ENDED❤️ 1/18/24. Thank you for entering & loving our gluten-free products. Please stay tuned for our next Giveaway...coming soon! We are incredibly grateful to all our amazing fans for their unwavering support! 🙏 Thanks to your votes, our products are award winners, and we couldn`t be more humbled. Winning these awards not only reflects the quality of our products but also speaks volumes about the trust and confidence you have placed in our brand. 😍 💖 None of this would have been possible without your love for our products. So once again, a huge THANK YOU to all of our fantastic fans! 🎉🥳 We are truly grateful for your continued loyalty and look forward to serving you even better in the future Let`s celebrate together! Cheers! 🎊✨
It`s time for a Giveaway!
Are you ready to win some award-winning goodies?
Entering is super easy too 😊
1️) Like this post 👍 2️) Follow @aleiasgf ✅ 3️) Tag one friend you’d share this with. 👯 The more friends you tag, the more entries you get!
DETAILS: ~ Winners will be randomly selected and notified via DM on 1/18/24. ~ US residents only ~ Prize valued at $35 (retail) ~ Per Instagram rules, we must mention this is in no way sponsored, administered, or associated with Instagram. By entering, entrants release Instagram of responsibility and agree to Instagram`s term of use. ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ That’s it!
We’re so happy to share these amazing products with you!
❤️THIS GIVEAWAY ENDED❤️ 1/18/24. Thank you for entering & loving our gluten-free products. Please stay tuned for our next Giveaway...coming soon! We are incredibly grateful to all our amazing fans for their unwavering support! 🙏 Thanks to your votes, our products are award winners, and we couldn`t be more humbled. Winning these awards not only reflects the quality of our products but also speaks volumes about the trust and confidence you have placed in our brand. 😍 💖 None of this would have been possible without your love for our products. So once again, a huge THANK YOU to all of our fantastic fans! 🎉🥳 We are truly grateful for your continued loyalty and look forward to serving you even better in the future Let`s celebrate together! Cheers! 🎊✨
It`s time for a Giveaway!
Are you ready to win some award-winning goodies?
Entering is super easy too 😊
1️) Like this post 👍 2️) Follow @aleiasgf ✅ 3️) Tag one friend you’d share this with. 👯 The more friends you tag, the more entries you get!
DETAILS: ~ Winners will be randomly selected and notified via DM on 1/18/24. ~ US residents only ~ Prize valued at $35 (retail) ~ Per Instagram rules, we must mention this is in no way sponsored, administered, or associated with Instagram. By entering, entrants release Instagram of responsibility and agree to Instagram`s term of use. ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ That’s it!
We’re so happy to share these amazing products with you!...
We wish everyone celebrating Kwanzaa the warmest of greetings and best wishes on this joyous occasion. May the spirit of the Kwanzaa season fill our homes and hearts with peace, harmony, and love. Happy Kwanzaa! 🕯️💫✨
We wish everyone celebrating Kwanzaa the warmest of greetings and best wishes on this joyous occasion. May the spirit of the Kwanzaa season fill our homes and hearts with peace, harmony, and love. Happy Kwanzaa! 🕯️💫✨...
Wishing you all a Merry Christmas filled with love, joy, and cherished moments! May the magic of this season brighten your hearts and homes with love, peace, harmony, and good cheer. 🎄❤️🎅
Wishing you all a Merry Christmas filled with love, joy, and cherished moments! May the magic of this season brighten your hearts and homes with love, peace, harmony, and good cheer. 🎄❤️🎅...
You`ll love these savory goat cheese stuffed mushrooms made with our Italian breadcrumbs! 🍄🧀 As an appetizer, these mouthwatering treats are a true culinary delight and make a wonderful addition to any meal. The breadcrumbs provide a unique crispy texture, while the goat cheese brings a delicious creaminess to every bite. Cheers to you and enjoy! 🥂✨
GOAT CHEESE STUFFED PORTABELLA MUSHROOMS Serves 8-10 INGREDIENTS • 2 – 10 ounce packages portabella mushrooms • Olive oil for drizzling in baking dish • 1 cup Aleia’s Italian Breadcrumbs (divided) • 1 garlic clove, chopped. • 5 ounces soft goat cheese, crumbled. • 1/2 cup fresh parsley leaves • 1/4 teaspoon red pepper flakes • Coarse salt PREPARATION 1. Preheat oven to 400 degrees. 2. Drizzle a little bit of olive oil on the bottom of your rimmed baking dish. 3. In the bowl of a food processor, add 1/2 cup of the breadcrumbs and garlic and pulse until well combined. 4. Add the crumbled goat cheese, parsley, salt and red pepper flakes. Pulse until well combined once more. 5. Spoon the filling into each mushroom, then press the filled side in the reserved breadcrumbs. 6. Place your mushrooms on your baking dish and bake until tender and lightly browned on top (about 15-20 minutes).
You`ll love these savory goat cheese stuffed mushrooms made with our Italian breadcrumbs! 🍄🧀 As an appetizer, these mouthwatering treats are a true culinary delight and make a wonderful addition to any meal. The breadcrumbs provide a unique crispy texture, while the goat cheese brings a delicious creaminess to every bite. Cheers to you and enjoy! 🥂✨
GOAT CHEESE STUFFED PORTABELLA MUSHROOMS Serves 8-10 INGREDIENTS • 2 – 10 ounce packages portabella mushrooms • Olive oil for drizzling in baking dish • 1 cup Aleia’s Italian Breadcrumbs (divided) • 1 garlic clove, chopped. • 5 ounces soft goat cheese, crumbled. • 1/2 cup fresh parsley leaves • 1/4 teaspoon red pepper flakes • Coarse salt PREPARATION 1. Preheat oven to 400 degrees. 2. Drizzle a little bit of olive oil on the bottom of your rimmed baking dish. 3. In the bowl of a food processor, add 1/2 cup of the breadcrumbs and garlic and pulse until well combined. 4. Add the crumbled goat cheese, parsley, salt and red pepper flakes. Pulse until well combined once more. 5. Spoon the filling into each mushroom, then press the filled side in the reserved breadcrumbs. 6. Place your mushrooms on your baking dish and bake until tender and lightly browned on top (about 15-20 minutes)....
Nona`s date balls are the perfect addition to your holiday cookie tray! 🎄🍪 Made from simple ingredients like dates, walnuts, and shredded coconut, these bite-sized treats are not only delicious but also nutritious. 😋✨ Whip them up in no time and impress your family and friends with this easy recipe. 🙌
NONA’S DATE BALLS Makes 24 date balls
INGREDIENTS 1 cup sugar 4 ounces Earth Balance (olive oil, soy free) 1 cup chopped Medjool dates 1 egg beaten 2 cups shredded coconut 3 cups gluten-free rice krispies ½ cup chopped walnuts (chopped fine) Small paper candy cups (optional)
PREPARATION 1) In a heavy bottom pan, on medium heat mix with a wooden spoon; 1 cup sugar, 4 ounces Earth balance, 1 cup chopped Medjool dates and 1 egg. 2) Stir constantly for 10 minutes until thick and completely combined. 3) Remove from heat and add 3 cups gluten-free rice krispies, ½ cup chopped walnuts. 4) In a clean bowl pour the shredded coconut. 5) While mixture is hot, use a 2-ounce cookie scoop or large soup spoon and scoop 4 – 5 balls at a time into the shredded coconut. 6) Roll the balls in the coconut to coat. 7) Place them on a tray or in small paper candy cups to cool.
Nona`s date balls are the perfect addition to your holiday cookie tray! 🎄🍪 Made from simple ingredients like dates, walnuts, and shredded coconut, these bite-sized treats are not only delicious but also nutritious. 😋✨ Whip them up in no time and impress your family and friends with this easy recipe. 🙌
NONA’S DATE BALLS Makes 24 date balls
INGREDIENTS 1 cup sugar 4 ounces Earth Balance (olive oil, soy free) 1 cup chopped Medjool dates 1 egg beaten 2 cups shredded coconut 3 cups gluten-free rice krispies ½ cup chopped walnuts (chopped fine) Small paper candy cups (optional)
PREPARATION 1) In a heavy bottom pan, on medium heat mix with a wooden spoon; 1 cup sugar, 4 ounces Earth balance, 1 cup chopped Medjool dates and 1 egg. 2) Stir constantly for 10 minutes until thick and completely combined. 3) Remove from heat and add 3 cups gluten-free rice krispies, ½ cup chopped walnuts. 4) In a clean bowl pour the shredded coconut. 5) While mixture is hot, use a 2-ounce cookie scoop or large soup spoon and scoop 4 – 5 balls at a time into the shredded coconut. 6) Roll the balls in the coconut to coat. 7) Place them on a tray or in small paper candy cups to cool.
Hey, Giants fans! It’s a feel-good local story. #TommyCutlets of the NY Giants is not only known for his skills on the field, but also for his mom’s irresistible chicken cutlets! Nothing beats a home-cooked meal, especially when it comes from the heart.
Hey, Giants fans! It’s a feel-good local story. #TommyCutlets of the NY Giants is not only known for his skills on the field, but also for his mom’s irresistible chicken cutlets! Nothing beats a home-cooked meal, especially when it comes from the heart....
Happy Hanukkah! 🕎✨ May light and love fill your home! Let the light shine bright as we honor the miracle of this joyous holiday. Don`t skip the fried treats! Wishing you a Hanukkah filled with warmth, happiness, and lots of light. 💙
Mom’s Potato Latkes (A.k.a. Gram)
(Makes approximately 25)
8 Russet Potatoes 3 eggs (whipped) 1/4 cup GF flour 1 Tsp salt 1 Tsp non- aluminum baking powder Pepper to taste Vegetable oil or Peanut oil Juice of half a lemon
Cotton towel Cookie rack Sheet tray Paper towel
1) Peel potatoes and place in a bowl or pot of cold lemon water. 2) Quarter potatoes and grate using a food processor (using the grating blade) or grate by hand. Place in bowl (until time to ring out liquid) 3) In batches place shredded potatoes in clean cotton towel; twist and squeeze to wring out any liquid. Place in bowl. 4) Wisk 3 eggs and add to bowl along with 1 tsp salt, 1 tsp baking powder, ¼ cup flour, pepper to taste and stir until combined. 5) Pour vegetable oil in fry pan to cover bottom (about ¼ inch) Heat vegetable oil to medium. 6) Using a small serving spoon scoop potato mixture (flatten a little with your hand) and drop in hot oil. Fry until golden brown on both sides. 7) Place paper towel on sheet tray and top with cookie rack 8) Drain potato latkes and serve!
TIP’S - Before frying, coat latkes with panko for a crispier result. - Latkes can be frozen on an aluminum tray with tinfoil placed between layers. Reheat from frozen or room temperature in a 250 degree oven until heated through. - For vegetable latkes, add shredded carrots, chopped onions, or chopped peppers to shredded mixture.
Happy Hanukkah! 🕎✨ May light and love fill your home! Let the light shine bright as we honor the miracle of this joyous holiday. Don`t skip the fried treats! Wishing you a Hanukkah filled with warmth, happiness, and lots of light. 💙
Mom’s Potato Latkes (A.k.a. Gram)
(Makes approximately 25)
8 Russet Potatoes 3 eggs (whipped) 1/4 cup GF flour 1 Tsp salt 1 Tsp non- aluminum baking powder Pepper to taste Vegetable oil or Peanut oil Juice of half a lemon
Cotton towel Cookie rack Sheet tray Paper towel
1) Peel potatoes and place in a bowl or pot of cold lemon water. 2) Quarter potatoes and grate using a food processor (using the grating blade) or grate by hand. Place in bowl (until time to ring out liquid) 3) In batches place shredded potatoes in clean cotton towel; twist and squeeze to wring out any liquid. Place in bowl. 4) Wisk 3 eggs and add to bowl along with 1 tsp salt, 1 tsp baking powder, ¼ cup flour, pepper to taste and stir until combined. 5) Pour vegetable oil in fry pan to cover bottom (about ¼ inch) Heat vegetable oil to medium. 6) Using a small serving spoon scoop potato mixture (flatten a little with your hand) and drop in hot oil. Fry until golden brown on both sides. 7) Place paper towel on sheet tray and top with cookie rack 8) Drain potato latkes and serve!
TIP’S - Before frying, coat latkes with panko for a crispier result. - Latkes can be frozen on an aluminum tray with tinfoil placed between layers. Reheat from frozen or room temperature in a 250 degree oven until heated through. - For vegetable latkes, add shredded carrots, chopped onions, or chopped peppers to shredded mixture....
Thanksgiving is a time for loved ones to gather, reflect, and savor delicious food. At Aleia’s, our passion lies in creating gluten-free dishes using only the finest ingredients. We are incredibly grateful to each one of you for making us the top-selling gluten-free stuffing mix nationwide! May your blessings be abundant and your table adorned with a delectable savory stuffing. Wishing you a holiday filled with cherished moments and warmth. 🍂🦃🥘
Thanksgiving is a time for loved ones to gather, reflect, and savor delicious food. At Aleia’s, our passion lies in creating gluten-free dishes using only the finest ingredients. We are incredibly grateful to each one of you for making us the top-selling gluten-free stuffing mix nationwide! May your blessings be abundant and your table adorned with a delectable savory stuffing. Wishing you a holiday filled with cherished moments and warmth. 🍂🦃🥘...
You can certainly make our Savory Stuffing in a crock pot! 😮While the top may not be as crispy and the cube structure may not be as firm as when baked in the oven, your stuffing will still be delicious and flavorful! 🤤 You can make your stuffing crispy by lining the lid of your crock pot with a paper towel to absorb condensation. Give it a try and let us know how it turns out! 🙌 CROCK POT SAVORY STUFFING Serves 6-8 INGREDIENTS • 1 bag (10 ounces) Aleia’s Gluten Free Savory Stuffing • ½ onion medium dice (about ½ cup) • 2 ribs celery, medium dice (about 1 cup) • 1 large carrot medium dice (about ½ cup) • 5 tablespoons of butter or butter substitute, plus 1 tablespoon for greasing crock pot. • 2 cups gluten-free low-salt chicken stock or vegetable stock • Salt & pepper to taste. • Large skillet • Large bowl • 5-6-quart crock pot
PREPARATION 1. Grease a 4-6 qt Crock Pot well, about ¾ of the way up. 2. In a large skillet pan over medium heat, melt butter. 3. Add the onions, celery, and carrots. Sauté, stirring occasionally, until vegetable are crisp-tender. About 4-5 minutes. 4. Add stock and the spice packet. Stir. 5. Place stuffing cubes into the crock pot, pour mixture from pan over stuffing cubes. Toss lightly until well mixed. 6. Cover. 7. Turn slow cooker onto high for 30 minutes. Reduce temperature to low and cook an additional 1.5 hours or until hot. Alternatively, you could cook it on low for 2 – 2.5 hours. 8. Fluff with fork before serving.
TIPS • The carrots, celery onions, stock, and spice packet mixture can be prepared ahead of time. Then brought to room temperature. • Add fresh or dried cranberries, sautéed mushrooms, or cooked sausage when adding the stock and spices. • Apples should be cooked along with carrots, celery, and onions so they soften. • Garnish with your favorite fresh herbs. Enjoy!
You can certainly make our Savory Stuffing in a crock pot! 😮While the top may not be as crispy and the cube structure may not be as firm as when baked in the oven, your stuffing will still be delicious and flavorful! 🤤 You can make your stuffing crispy by lining the lid of your crock pot with a paper towel to absorb condensation. Give it a try and let us know how it turns out! 🙌 CROCK POT SAVORY STUFFING Serves 6-8 INGREDIENTS • 1 bag (10 ounces) Aleia’s Gluten Free Savory Stuffing • ½ onion medium dice (about ½ cup) • 2 ribs celery, medium dice (about 1 cup) • 1 large carrot medium dice (about ½ cup) • 5 tablespoons of butter or butter substitute, plus 1 tablespoon for greasing crock pot. • 2 cups gluten-free low-salt chicken stock or vegetable stock • Salt & pepper to taste. • Large skillet • Large bowl • 5-6-quart crock pot
PREPARATION 1. Grease a 4-6 qt Crock Pot well, about ¾ of the way up. 2. In a large skillet pan over medium heat, melt butter. 3. Add the onions, celery, and carrots. Sauté, stirring occasionally, until vegetable are crisp-tender. About 4-5 minutes. 4. Add stock and the spice packet. Stir. 5. Place stuffing cubes into the crock pot, pour mixture from pan over stuffing cubes. Toss lightly until well mixed. 6. Cover. 7. Turn slow cooker onto high for 30 minutes. Reduce temperature to low and cook an additional 1.5 hours or until hot. Alternatively, you could cook it on low for 2 – 2.5 hours. 8. Fluff with fork before serving.
TIPS • The carrots, celery onions, stock, and spice packet mixture can be prepared ahead of time. Then brought to room temperature. • Add fresh or dried cranberries, sautéed mushrooms, or cooked sausage when adding the stock and spices. • Apples should be cooked along with carrots, celery, and onions so they soften. • Garnish with your favorite fresh herbs. Enjoy!...
Did you know that you can make your stuffing ahead of time? 🍽️ Here are two options for prepping it in advance! 🙌 Option 1: Make and bake the entire recipe, then refrigerate it. (Do not refrigerate uncooked stuffing). Bring the baked stuffing to room temperature so that it will re-heat evenly (this will take about 30 minutes). Be sure to add a splash of broth or a little butter before reheating to prevent drying out. Warm it in a 350°F oven, covered, for 30-40 minutes until heated through. To re-create the crispy top, remove the foil for the last 10 minutes of the baking time. Option 2: Chop all the veggies 1-3 days before and follow the box directions for oven baking, taking around 30 minutes. Enjoy your delicious stuffing whenever you`re ready! 😋🍂
Did you know that you can make your stuffing ahead of time? 🍽️ Here are two options for prepping it in advance! 🙌 Option 1: Make and bake the entire recipe, then refrigerate it. (Do not refrigerate uncooked stuffing). Bring the baked stuffing to room temperature so that it will re-heat evenly (this will take about 30 minutes). Be sure to add a splash of broth or a little butter before reheating to prevent drying out. Warm it in a 350°F oven, covered, for 30-40 minutes until heated through. To re-create the crispy top, remove the foil for the last 10 minutes of the baking time. Option 2: Chop all the veggies 1-3 days before and follow the box directions for oven baking, taking around 30 minutes. Enjoy your delicious stuffing whenever you`re ready! 😋🍂...
🦃🍽️ Planning to stuff your turkey this Thanksgiving? Here are a few handy tips to ensure a delicious result! First, make the stuffing using our oven baking directions and let it cool in the baking dish or on a sheet tray. When you`re ready to roast the turkey, spoon the prepared stuffing loosely into the cavity. Remember, it should reach 165° in the center when done. If you have any extra stuffing, simply heat it up in a buttered baking dish in the oven, keeping it covered and removing the foil towards the end for an extra crispiness. Alternatively, cook the dressing separately and spoon it into the cooked turkey while resting. Enjoy! 🍞🥧
🦃🍽️ Planning to stuff your turkey this Thanksgiving? Here are a few handy tips to ensure a delicious result! First, make the stuffing using our oven baking directions and let it cool in the baking dish or on a sheet tray. When you`re ready to roast the turkey, spoon the prepared stuffing loosely into the cavity. Remember, it should reach 165° in the center when done. If you have any extra stuffing, simply heat it up in a buttered baking dish in the oven, keeping it covered and removing the foil towards the end for an extra crispiness. Alternatively, cook the dressing separately and spoon it into the cooked turkey while resting. Enjoy! 🍞🥧...
The best part of Thanksgiving is being surrounded by the people you care about. However, we all know that the meal is just as significant. It goes without saying, the turkey is the centerpiece of Thanksgiving dinner. However, we believe that gathering around the dinner table with loved ones and savoring every bite of stuffing mix is what truly captures the essence of Thanksgiving! The stuffing mixes we make for you are a labor of love, filled with traditional spices such as sage and thyme. It makes the perfect accompaniment to your Thanksgiving feast and is sure to be enjoyed by all! It only takes 6 ingredients! • 1 bag (10 ounces) Aleia’s Gluten Free Savory Stuffing • ½ onion medium dice (about ½ cup) • 2 ribs celery, medium dice (about 1 cup) • 1 large carrot medium dice (about ½ cup) • 5 tablespoons of butter or butter substitute • 2 cups gluten-free low-salt chicken stock or vegetable stock • Salt & pepper to taste • 9 x 12 x 2 baking dish Preparation 1. Heat oven to 350˚F 2. In a large skillet pan on medium heat, melt butter 3. Add the onions, celery, and carrots. Sauté until vegetable are tender. About 5 minutes. 4. Add stock and the spice packet. Bring to a boil. Remove the pan from the heat. 5. Place stuffing cubes into a large bowl, pour mixture from pan over stuffing cubes. Toss lightly until well mixed. 6. Spoon the mixture into a greased casserole dish. 7. Cover with foil and bake for 20 minutes or until hot. 8. For a crispy top, remove foil and bake uncovered for an additional 10 minutes. Enjoy!
The best part of Thanksgiving is being surrounded by the people you care about. However, we all know that the meal is just as significant. It goes without saying, the turkey is the centerpiece of Thanksgiving dinner. However, we believe that gathering around the dinner table with loved ones and savoring every bite of stuffing mix is what truly captures the essence of Thanksgiving! The stuffing mixes we make for you are a labor of love, filled with traditional spices such as sage and thyme. It makes the perfect accompaniment to your Thanksgiving feast and is sure to be enjoyed by all! It only takes 6 ingredients! • 1 bag (10 ounces) Aleia’s Gluten Free Savory Stuffing • ½ onion medium dice (about ½ cup) • 2 ribs celery, medium dice (about 1 cup) • 1 large carrot medium dice (about ½ cup) • 5 tablespoons of butter or butter substitute • 2 cups gluten-free low-salt chicken stock or vegetable stock • Salt & pepper to taste • 9 x 12 x 2 baking dish Preparation 1. Heat oven to 350˚F 2. In a large skillet pan on medium heat, melt butter 3. Add the onions, celery, and carrots. Sauté until vegetable are tender. About 5 minutes. 4. Add stock and the spice packet. Bring to a boil. Remove the pan from the heat. 5. Place stuffing cubes into a large bowl, pour mixture from pan over stuffing cubes. Toss lightly until well mixed. 6. Spoon the mixture into a greased casserole dish. 7. Cover with foil and bake for 20 minutes or until hot. 8. For a crispy top, remove foil and bake uncovered for an additional 10 minutes. Enjoy!...
A diagnosis of Celiac Disease is overwhelming, but at least you now have a good understanding of what your symptoms are due to. Knowing the cause can help you make necessary changes to your diet and lifestyle. There are so many gluten-free options available today that we believe you will be able to find a variety of tasty foods. 😋
There are two gluten-free sources and expos worth checking out. 🌠🎆Both these expos have many vendors who offer samples or coupons. You will be able to sample and purchase products as well as speak with the brands. This is a great way to test out different products and find the ones that work best for you and your family. It also allows you to ask questions and get advice from the experts. Plus, you can even benefit from discounts and special offers. 🛒
https://www.nourishedfestival.com/ It’s one of the largest Gluten Free, Allergy & Special Diet Festival in the United States. It’s an ideal opportunity to learn, sample and purchase new products, meet brand ambassadors, receive coupons, and attend educational classes. They have been running health & wellness events in the free-from, gluten-free and allergy communities for almost 15 years. A passionate team that brings public education and product discovery to the public. They LOVE educating the public about health and wellness topics and providing information about products, taking classes, and connecting with the gluten free community. The next expo will take place on October 14th and 15th 2023. @nourishedfestival
Gluten-Free Expos & Events - Gluten-Free New England wickedglutenfree.com Their mission is to connect you with the ever-growing array of safe and gluten-friendly restaurants, bakeries, artisans, and businesses in New England and beyond. Unique and interesting exhibitors are their specialty. They welcome national brands but LOVE artisans and startups. Their next expo is October 21st, 2023. @wickedglutenfree
We’ll see you there and we hope you and your family enjoy our products as much as we love making them! 😄🥳
A diagnosis of Celiac Disease is overwhelming, but at least you now have a good understanding of what your symptoms are due to. Knowing the cause can help you make necessary changes to your diet and lifestyle. There are so many gluten-free options available today that we believe you will be able to find a variety of tasty foods. 😋
There are two gluten-free sources and expos worth checking out. 🌠🎆Both these expos have many vendors who offer samples or coupons. You will be able to sample and purchase products as well as speak with the brands. This is a great way to test out different products and find the ones that work best for you and your family. It also allows you to ask questions and get advice from the experts. Plus, you can even benefit from discounts and special offers. 🛒
https://www.nourishedfestival.com/ It’s one of the largest Gluten Free, Allergy & Special Diet Festival in the United States. It’s an ideal opportunity to learn, sample and purchase new products, meet brand ambassadors, receive coupons, and attend educational classes. They have been running health & wellness events in the free-from, gluten-free and allergy communities for almost 15 years. A passionate team that brings public education and product discovery to the public. They LOVE educating the public about health and wellness topics and providing information about products, taking classes, and connecting with the gluten free community. The next expo will take place on October 14th and 15th 2023. @nourishedfestival
Gluten-Free Expos & Events - Gluten-Free New England wickedglutenfree.com Their mission is to connect you with the ever-growing array of safe and gluten-friendly restaurants, bakeries, artisans, and businesses in New England and beyond. Unique and interesting exhibitors are their specialty. They welcome national brands but LOVE artisans and startups. Their next expo is October 21st, 2023. @wickedglutenfree
We’ll see you there and we hope you and your family enjoy our products as much as we love making them! 😄🥳...
Check out what Cook Top Seasoned Vegetable earned in Food & Beverage Magazine`s 2023 Editor`s Top Pick - 2023 Products to Watch! 🎉 This delicious treat has definitely gained some serious bragging rights! 😋😍
Check out what Cook Top Seasoned Vegetable earned in Food & Beverage Magazine`s 2023 Editor`s Top Pick - 2023 Products to Watch! 🎉 This delicious treat has definitely gained some serious bragging rights! 😋😍...
Looking for the BEST. TASTE. EVER. breadcrumbs to elevate your recipes? 😋 Look no further than Aleia`s! You can use our breadcrumbs in any recipe that calls for breadcrumbs or Panko!
These tiny crumbs of joy coat beautifully, resulting in a crispy finish every time. Say goodbye to mushy tasting dishes and hello to pure deliciousness. A pantry staple you`ll reach for again and again, these breadcrumbs will become your secret weapon in the kitchen. 👩🍳
Aleia`s prides itself on bringing you the finest tastes and quality ingredients. Our products have been carefully crafted by our team of experts using only the freshest and highest quality ingredients. We guarantee that every bite will be an experience you won`t forget!
Enjoy the authentic and delicious tastes of your dishes. 🍽️ We guarantee your taste buds will be delighted! 😋 We have a delicious line of certified gluten-free products which includes stuffing mixes, breadcrumbs, panko, coat & crunch, and croutons. We believe you will find our products to be like nothing else out there and the Best. Taste. Ever. ! 🌟👌
Looking for the BEST. TASTE. EVER. breadcrumbs to elevate your recipes? 😋 Look no further than Aleia`s! You can use our breadcrumbs in any recipe that calls for breadcrumbs or Panko!
These tiny crumbs of joy coat beautifully, resulting in a crispy finish every time. Say goodbye to mushy tasting dishes and hello to pure deliciousness. A pantry staple you`ll reach for again and again, these breadcrumbs will become your secret weapon in the kitchen. 👩🍳
Aleia`s prides itself on bringing you the finest tastes and quality ingredients. Our products have been carefully crafted by our team of experts using only the freshest and highest quality ingredients. We guarantee that every bite will be an experience you won`t forget!
Enjoy the authentic and delicious tastes of your dishes. 🍽️ We guarantee your taste buds will be delighted! 😋 We have a delicious line of certified gluten-free products which includes stuffing mixes, breadcrumbs, panko, coat & crunch, and croutons. We believe you will find our products to be like nothing else out there and the Best. Taste. Ever. ! 🌟👌...