Aleia’s Gluten-Free Snickerdoodle Cookies
Weight: 10.4 oz
Weight: 9.0 oz
Gluten-free, Wheat-free, Rice-free, Soy-Free, Corn-free, Trans Fat-free, Low Sodium, Kosher, Non-GMO ingredients
Free shipping on all orders over $40.
Cinnamon and sugar have never tasted better together.
A smooth, buttery, slightly chewy – but still crisp cookie. Our “just the right amount of sweet” Snickerdoodle goes hand in hand with a glass of cold milk or a soothing cup of your favorite tea.
Handcrafted and packaged in a dedicated gluten-free bakery facility by: Aleia’s Gluten-Free Foods.
Made in a facility that processes peanuts, tree nuts, milk ingredients, and lots of smiles.
Ingredients: pure cane sugar, tapioca flour, whole grain sorghum flour, butter, eggs, cream of tartar, pure vanilla extract, baking soda, salt, cinnamon CONTAINS: EGGS, MILK