For more details contact our event specialists today at 860 399 9489.

CHALLAH
For Blessing

STATIONARY HORS D’OEUVRES
Fresh Fruit & Cheese Display & Fresh Vegetable Crudite
Assorted Crackers Seasonal Dip

In addition to the above, please select one of the following:

Side of Smoked Salmon or White Fish Display with Accompaniments

BUTLER-PASSED HORS D’OEUVRES Select Three

Mini Spinach Quiche, Stuffed Mushrooms, Potato Pancakes with Chutney, Feta & Sun-Dried Tomato Phyllo, Smoked White Fish Salad on Pumpernickle, Portobello Mushroom Phyllo, Roasted Duck Spring Rolls, Ricotta Pesto Crescents, Skewered Chicken Satay or Teriyaki, Skewered Beef Satay or Teriyaki, Bagelette Pizzas, Mini Beef Franks Wrapped in Pastry

APPETIZERS

Aleia’s Garden Salad
White Balsamic Dressing or Creamy Herb Dressing

ENTREES Select Two

Seared Salmon
Wild Rice Pilaf

Breaded Breast of Chicken Napoleon
Warm Spinach, Roasted Red Peppers, Mozzarella, Basil Marinara

Roasted Black Angus Prime Rib
Veal Reduction

Pan Seared Halibut
Tomatoes, White Wine, Garlic and Herbs

Breast of Chicken with Aromatic Herbs
Garlic Pan Sauce

Teriyaki New York Strip Steak
Veal Balsamic Reduction

Entrees include house baked breads, seasonal vegetables and choice of one:

Mashed Potato, Garlic Mashed Potato, Stuffed Twice Baked Potato, Basmati Rice or Wild Rice Pilaf

CHILDREN’S ENTREE Select One

Breaded Chicken Fingers or Penne & Meatballs
French Fries

Penne & Meatballs
Basil Marinara Sauce

Individual Stone Pies

DESSERT

Personally Designed Torah Cake

Coffee, Herbal Teas & Decaf
non-dairy creamers are available on request

$50.00 per person

$29.95 per child if selected from Children’s Entree Section

Prices above are subject to an 20% service charge and 6% sales tax.

Prices are subject to change.

1687 Boston Post Road
Old Saybrook CT. 06475
860-399-5050

Banquets 860-399-9489
Fax 860-399-8144

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